This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk.
Ingredients
- 1 teaspoon instant coffee granules
- ¾ cup milk
- 1 teaspoon vanilla extract
- 2 teaspoons white sugar, or to taste
- 6 ice cubes
- 2 teaspoons chocolate syrup (Optional)
Directions
Step 1
Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 173 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat2g | 12% |
Cholesterol15mg | 5% |
Sodium89mg | 4% |
Total Carbohydrate26g | 9% |
Dietary Fiber0g | 1% |
Total Sugars24g | |
Protein6g | |
Vitamin C0mg | 2% |
Calcium221mg | 17% |
Iron0mg | 2% |
Potassium340mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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