Coffee Shake

Coffee Shake

This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk.

Prep Time:
5 mins
Total Time:
5 mins
Yield:
1 1/2 cups
Servings:
1

Ingredients

  • 1 teaspoon instant coffee granules
  • ¾ cup milk
  • 1 teaspoon vanilla extract
  • 2 teaspoons white sugar, or to taste
  • 6 ice cubes
  • 2 teaspoons chocolate syrup (Optional)

Directions

Step 1
Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth.

Nutrition Facts (per serving)

173
Calories
4g
Fat
26g
Carbs
6g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 173
% Daily Value *
Total Fat4g 5%
Saturated Fat2g 12%
Cholesterol15mg 5%
Sodium89mg 4%
Total Carbohydrate26g 9%
Dietary Fiber0g 1%
Total Sugars24g
Protein6g
Vitamin C0mg 2%
Calcium221mg 17%
Iron0mg 2%
Potassium340mg 7%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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