Coffee Liqueur III

Coffee Liqueur III

This coffee liqueur will warm you and yours next to a fire during the winter season.

Yield:
26 ounces
Servings:
9

Ingredients

  • 1 ½ cups white sugar
  • 1 cup water
  • 2 tablespoons instant coffee powder
  • 1 teaspoon vanilla extract
  • 20 fluid ounces vodka

Directions

Step 1
Put white sugar, water, instant coffee, and vanilla extract in a 2 quart saucepan and bring to a boil. Simmer 5 minutes.

Step 2
Put coffee mixture in fridge to cool. When cool, skim off scum and add vodka, stir and pour into bottles.