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Wonderful tasting coffee liqueur, great with cream, milk, coffee or over ice cream.
Prep Time:
10 mins
Cook Time:
60 mins
Total Time:
1 hr 10 mins
Yield:
25 servings
Servings:
25
Ingredients
- 3 cups white sugar
- 4 cups water
- ¼ cup instant coffee granules
- 1 (750 milliliter) bottle vodka
- 1 vanilla bean
Directions
Step 1
In a saucepan, combine sugar, water and instant coffee. Bring to a boil, then let simmer gently for 1 hour. Remove from heat, and cool completely.
Step 2
When mixture is cool, Stir in vodka. Place vanilla bean in bottle and fill with coffee/vodka mixture. Allow liqueur to set for 4 to 6 weeks after preparation.
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