Coconut Milk Hot Chocolate

Coconut Milk Hot Chocolate

This delicious vegan hot chocolate is made with coconut milk and dark chocolate and a pinch of curry. Plus sugar of course, but you can use other sweeteners as well.

Prep Time:
5 mins
Cook Time:
3 mins
Total Time:
8 mins
Yield:
1 hot chocolate
Servings:
1

Ingredients

  • 1 cup light coconut milk
  • 1 (1 ounce) square dark chocolate, chopped
  • 1 ½ teaspoons white sugar
  • 1/8 teaspoon curry powder

Directions

Step 1
Heat coconut milk in a saucepan over medium-low heat until warm, 3 to 5 minutes. Add chocolate and sugar; whisk until incorporated and chocolate is melted. Pour mixture into a blender and add curry powder. Cover and hold lid down with a potholder; blend until smooth, about 15 seconds.

Nutrition Facts (per serving)

403
Calories
31g
Fat
28g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 403
% Daily Value *
Total Fat31g 39%
Saturated Fat14g 72%
Cholesterol1mg 0%
Sodium28mg 1%
Total Carbohydrate28g 10%
Dietary Fiber2g 7%
Total Sugars20g
Protein4g
Calcium1mg 0%
Iron0mg 1%
Potassium4mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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