Clone of a Pretzel Dip

Clone of a Pretzel Dip

An extraordinary dip for an ordinary pretzel. The perfect combination. This is a clone of our favorite raspberry honey/mustard pretzel dip. When the store was sold out of our favorite gourmet dip, Hubby and I decided to clone it.

Prep Time:
5 mins
Total Time:
5 mins
Yield:
1 cup
Servings:
16

Ingredients

  • ½ cup spicy brown mustard (such as Gulden's®)
  • ½ cup honey
  • 3 tablespoons red raspberry preserves (such as Smucker's®)
  • 1 tablespoon mustard seeds
  • 1 (15 ounce) package pretzels

Directions

Step 1
In a bowl, thoroughly combine the spicy brown mustard, honey, raspberry preserves, and mustard seeds. Serve in a dip bowl surrounded by pretzels. Store refrigerated. Dip will thicken when cold.

Cook’s Note

This also makes a great dip for chicken.

Nutrition Facts (per serving)

55
Calories
1g
Fat
13g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 16
Calories 55
% Daily Value *
Total Fat1g 1%
Saturated Fat0g 1%
Sodium114mg 5%
Total Carbohydrate13g 5%
Dietary Fiber0g 1%
Total Sugars11g
Protein1g
Vitamin C0mg 1%
Calcium14mg 1%
Iron0mg 2%
Potassium21mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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