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This classic Southern recipe has been a favorite in my family for years. It combines the simplest ingredients, including sweet pickle relish, perfectly for a picnic, cookout, or family dinner.
Ingredients
- 12 hard-boiled eggs, peeled and halved
- ¼ cup mayonnaise
- 3 tablespoons rice wine vinegar
- 3 tablespoons sweet pickle relish
- 3 tablespoons yellow mustard, or more to taste
- 1 tablespoon white sugar
- ¼ teaspoon cayenne pepper, divided
- ¼ teaspoon ground black pepper, divided
Directions
Step 1
Remove egg yolks and place into a mixing bowl. Set whites aside. Add mayonnaise, vinegar, relish, mustard, sugar, cayenne, and black pepper to the yolks; mix well with a fork.
Step 2
Place mixture into a small resealable zip-top bag and snip the end off one of the corners. Pipe mixture into the egg whites. Sprinkle tops with more black pepper and cayenne. Chill until ready to serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 122 | |
| % Daily Value * | |
| Total Fat9g | 12% |
| Saturated Fat2g | 11% |
| Cholesterol214mg | 71% |
| Sodium162mg | 7% |
| Total Carbohydrate3g | 1% |
| Dietary Fiber0g | 1% |
| Total Sugars3g | |
| Protein7g | |
| Vitamin C0mg | 1% |
| Calcium28mg | 2% |
| Iron1mg | 4% |
| Potassium71mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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