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A classic pico de gallo made with simple ingredients, the way it should be! Dip and scoop away with this flavorful salsa fresca.
Ingredients
- 1 3/4 cups roma tomatoes
- 2 tablespoons onion
- 2 tablespoons fresh cilantro
- 1 small jalape?o pepper,
- 1/2 teaspoon lime zest
- 1 tablespoon lime juice
- 1 clove garlic, minced
- 1/4 teaspoon salt
Directions
Step 1
Stir together tomatoes, onion, cilantro, jalape?o?, lime zest, lime juice, garlic, and salt in a bowl. Chill, covered, at least 1 hour or up to 4 hours.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 13 | |
| % Daily Value * | |
| Total Fat0g | 0% |
| Saturated Fat0g | 0% |
| Cholesterol0mg | 0% |
| Sodium69mg | 3% |
| Total Carbohydrate3g | 1% |
| Dietary Fiber1g | 3% |
| Total Sugars2g | |
| Protein1g | |
| Vitamin C10mg | 50% |
| Calcium9mg | 1% |
| Iron0mg | 1% |
| Potassium137mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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