Creamy citrus flavored dressing! If the mixture initially turns out too thick, thin it out by adding a little half and half.
Ingredients
- ¼ cup lemon juice
- 1 cup orange juice
- 1 lime, juiced
- 1 egg
- 1 egg white
- ¾ cup white sugar
- 2 tablespoons honey
- 2 cups canola oil
Directions
Step 1
In a blender or food processor, combine the lemon juice, orange juice, lime juice, egg, egg white, sugar, honey, and oil and process until well blended. Refrigerate until serving.
Editor’s Note:
This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, How to Make Your Eggs Safe.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 32 | |
Calories 153 | |
% Daily Value * | |
Total Fat14g | 18% |
Saturated Fat1g | 6% |
Cholesterol6mg | 2% |
Sodium4mg | 0% |
Total Carbohydrate7g | 3% |
Dietary Fiber0g | 0% |
Total Sugars7g | |
Protein0g | |
Vitamin C5mg | 27% |
Calcium3mg | 0% |
Iron0mg | 1% |
Potassium25mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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