Citrus Baked Fish

Citrus Baked Fish

Salmon works best in this citrus-flavored dish.

Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Yield:
4 servings
Servings:
4

Ingredients

  • cooking spray
  • 4 (3 ounce) fillets salmon fillets
  • ¼ cup lemon juice
  • ¼ cup orange juice
  • ¼ cup lime juice
  • 2 teaspoons melted butter
  • 1 teaspoon dried parsley
  • ½ teaspoon ground paprika
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish lightly with cooking spray.

Step 2
Place salmon fillets in the baking dish.

Step 3
Mix lemon juice, orange juice, lime juice, butter, parsley, paprika, salt, and pepper together until well blended. Drizzle over salmon in the baking dish.

Step 4
Bake salmon in the preheated oven until easily flaked with a fork, 10 to 15 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts (per serving)

157
Calories
7g
Fat
5g
Carbs
19g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 157
% Daily Value *
Total Fat7g 9%
Saturated Fat2g 12%
Cholesterol43mg 14%
Sodium196mg 9%
Total Carbohydrate5g 2%
Dietary Fiber0g 1%
Total Sugars2g
Protein19g
Vitamin C20mg 102%
Calcium39mg 3%
Iron1mg 4%
Potassium383mg 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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