A fresh and fantastic spinach and grapefruit salad with a unique taste!
Ingredients
Salad
- 1 (11 ounce) package baby spinach leaves
- 1 (11 ounce) can mandarin oranges, drained
- ½ cup crumbled feta cheese
- 1 red grapefruit, peeled and sectioned
Dressing
- 1 cup orange juice
- ½ cup white sugar
- ½ cup raspberry-flavored vinegar
- 1 teaspoon ground cinnamon
- 1 cup vegetable oil
Directions
Step 1
Place orange juice, sugar, vinegar, and cinnamon in a saucepan and simmer until it reduces by half, 10 to 15 minutes. Set aside to cool, about 5 minutes.
Step 2
Whisk vegetable oil into dressing mixture slowly.
Step 3
Place spinach, mandarin oranges, feta cheese, and grapefruit into a bowl and drizzle with dressing. Serve immediately.
Cook’s Note:
You can use fig-flavored vinegar instead of raspberry, and crumbled blue cheese instead of feta, if desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 393 | |
% Daily Value * | |
Total Fat31g | 40% |
Saturated Fat7g | 34% |
Cholesterol14mg | 5% |
Sodium213mg | 9% |
Total Carbohydrate28g | 10% |
Dietary Fiber2g | 6% |
Total Sugars24g | |
Protein4g | |
Vitamin C55mg | 274% |
Calcium141mg | 11% |
Iron2mg | 8% |
Potassium394mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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