Cinnamon Roasted Almonds

Cinnamon Roasted Almonds

These cinnamon roasted almonds are delicious, quick, and easy. These make the perfect Christmas gift when placed in a treat bag and tied up with ribbon.

Prep Time:
5 mins
Cook Time:
1 hr 15 mins
Total Time:
1 hr 20 mins
Servings:
20

Ingredients

  • 2 egg whites
  • 2 teaspoons vanilla extract
  • 1 cup brown sugar
  • 1 cup white sugar
  • ½ teaspoon salt
  • 5 cups whole almonds
  • 1 tablespoon ground cinnamon

Directions

Step 1
Preheat the oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.

Step 2
Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Stir brown sugar, white sugar, cinnamon, and salt into almonds until blended. Spread almond mixture into prepared baking dish.

Step 3
Bake in the preheated oven, stirring every 15 minutes, until coating is dry, about 1 hour and 15 minutes.

Nutrition Facts (per serving)

289
Calories
18g
Fat
28g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 20
Calories 289
% Daily Value *
Total Fat18g 23%
Saturated Fat1g 7%
Sodium67mg 3%
Total Carbohydrate28g 10%
Dietary Fiber4g 16%
Total Sugars23g
Protein8g
Calcium101mg 8%
Iron2mg 9%
Potassium281mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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