No fuss, no muss with this easiest coleslaw ever.
Ingredients
- 1 (16 ounce) bag coleslaw mix
- 1 cup mayonnaise
- ¼ cup white sugar, or to taste
- 2 tablespoons cider vinegar
- ½ teaspoon onion powder
- salt and ground black pepper to taste
Directions
Step 1
Place coleslaw mix in a large bowl. Combine mayonnaise, sugar, vinegar, onion powder, salt, and pepper in a small bowl. Pour mayonnaise mixture over coleslaw mix and toss to coat. Refrigerate for at least 30 minutes; serve with a slotted spoon.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 214 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat3g | 14% |
Cholesterol12mg | 4% |
Sodium136mg | 6% |
Total Carbohydrate11g | 4% |
Dietary Fiber1g | 3% |
Total Sugars5g | |
Protein1g | |
Vitamin C15mg | 75% |
Calcium23mg | 2% |
Iron0mg | 2% |
Potassium88mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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