Hawaiian dessert salad full of fruit and fluff.
Ingredients
- 2 (12 ounce) containers whipped topping (such as Cool Whip®)
- 1 (8 ounce) container sour cream
- 2 (4 ounce) packages instant vanilla pudding mix
- 4 drops red food coloring
- 1 (30 ounce) can fruit cocktail, drained
- 1 (20 ounce) can pineapple chunks, drained
- 1 (10.5 ounce) package miniature marshmallows
- 1 (8 ounce) can mandarin oranges, drained
- 1 pint strawberries, hulled and quartered
- 1 banana, sliced
Directions
Step 1
Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
Step 2
Chill for 3 to 4 hours before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 444 | |
% Daily Value * | |
Total Fat18g | 23% |
Saturated Fat15g | 74% |
Cholesterol8mg | 3% |
Sodium347mg | 15% |
Total Carbohydrate71g | 26% |
Dietary Fiber2g | 8% |
Total Sugars57g | |
Protein2g | |
Vitamin C31mg | 157% |
Calcium45mg | 3% |
Iron1mg | 3% |
Potassium260mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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