Chris's Hawaiian Fluff Salad

Chris's Hawaiian Fluff Salad

Hawaiian dessert salad full of fruit and fluff.

Prep Time:
15 mins
Additional Time:
3 hrs
Total Time:
3 hrs 15 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 2 (12 ounce) containers whipped topping (such as Cool Whip®)
  • 1 (8 ounce) container sour cream
  • 2 (4 ounce) packages instant vanilla pudding mix
  • 4 drops red food coloring
  • 1 (30 ounce) can fruit cocktail, drained
  • 1 (20 ounce) can pineapple chunks, drained
  • 1 (10.5 ounce) package miniature marshmallows
  • 1 (8 ounce) can mandarin oranges, drained
  • 1 pint strawberries, hulled and quartered
  • 1 banana, sliced

Directions

Step 1
Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.

Step 2
Chill for 3 to 4 hours before serving.

Nutrition Facts (per serving)

444
Calories
18g
Fat
71g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 444
% Daily Value *
Total Fat18g 23%
Saturated Fat15g 74%
Cholesterol8mg 3%
Sodium347mg 15%
Total Carbohydrate71g 26%
Dietary Fiber2g 8%
Total Sugars57g
Protein2g
Vitamin C31mg 157%
Calcium45mg 3%
Iron1mg 3%
Potassium260mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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