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I was going to attempt a chili recipe I got from a friend and discovered I had none of the ingredients. I already had my chorizo and beef thawed and was set on chili for dinner, so I took what I had in my pantry and went with it. It’s a big hit in my house now.
Ingredients
- 2 teaspoons olive oil, or as needed
- ¼ cup chopped onion
- 2 cloves garlic, minced
- 1 pound ground beef
- 12 ounces chorizo sausage
- 1 (14 ounce) can diced tomatoes
- 1 (14 ounce) can prepared chili
- 1 (14 ounce) can butter beans
- ¾ cup tomato sauce
- 1 tablespoon chili powder
- 1 tablespoon salt-free seasoning blend (such as Mrs. Dash chipotle seasoning)
- salt and ground black pepper to taste
Directions
Step 1
Heat olive oil in a skillet over medium heat. Add onion and garlic; cook and stir until tender, about 5 minutes. Stir in ground beef and chorizo and cook, breaking meat apart while stirring, until no longer pink, 10 to 15 minutes.
Step 2
Transfer to a slow cooker and stir in diced tomatoes, chili, butter beans, tomato sauce, chili powder, seasoning blend, salt, and pepper. Cover and cook on High until flavors have blended, 3 to 4 hours.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 434 | |
| % Daily Value * | |
| Total Fat29g | 38% |
| Saturated Fat11g | 55% |
| Cholesterol81mg | 27% |
| Sodium1193mg | 52% |
| Total Carbohydrate17g | 6% |
| Dietary Fiber5g | 18% |
| Total Sugars3g | |
| Protein26g | |
| Vitamin C8mg | 42% |
| Calcium70mg | 5% |
| Iron5mg | 27% |
| Potassium682mg | 15% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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