Chopped Brussels Sprout Salad

Chopped Brussels Sprout Salad

Don’t be scared of raw Brussels sprouts – they are delicious!

Prep Time:
20 mins
Total Time:
20 mins
Yield:
8 servings
Servings:
8

Ingredients

  • 1 shallot, minced
  • ¼ cup cider vinegar
  • ¼ cup sunflower seed oil
  • 2 tablespoons Dijon mustard
  • ½ teaspoon honey
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 6 cups Brussels sprouts, trimmed, halved, and sliced
  • 2 Gala apples, cored and thinly sliced
  • ½ cup dried cranberries
  • 1/3 cup sliced almonds
  • 1/3 cup raw sunflower seed kernels
  • 1/3 cup shelled, raw pumpkin seeds

Directions

Step 1
Whisk shallot, vinegar, oil, Dijon mustard, honey, salt, and pepper together in a small bowl.

Step 2
Place Brussels sprouts, apples, cranberries, almonds, sunflower seeds, and pumpkin seeds in a bowl; pour vinegar mixture over and toss to combine.

Nutrition Facts (per serving)

230
Calories
15g
Fat
22g
Carbs
6g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 230
% Daily Value *
Total Fat15g 19%
Saturated Fat2g 8%
Sodium259mg 11%
Total Carbohydrate22g 8%
Dietary Fiber5g 18%
Total Sugars11g
Protein6g
Vitamin C58mg 292%
Calcium51mg 4%
Iron2mg 13%
Potassium430mg 9%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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