Made with cocoa powder for chocolate flavor, this is a great variation on snow ice cream.
Ingredients
- 2 cups milk
- 1 cup confectioners' sugar
- 1 tablespoon vanilla extract
- ¼ cup unsweetened cocoa powder
- 1 teaspoon powdered instant coffee
- 1 gallon clean fresh snow
Directions
Step 1
In a bowl, whisk together milk, confectioners' sugar, vanilla extract, cocoa powder, and instant coffee until the sugar has dissolved and the mixture is smooth.
Step 2
Place snow in a large bowl, and pour the chocolate mixture over the snow. With a large spoon, stir until the ingredients are thoroughly combined. Serve immediately.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 102 | |
% Daily Value * | |
Total Fat2g | 2% |
Saturated Fat1g | 5% |
Cholesterol5mg | 2% |
Sodium41mg | 2% |
Total Carbohydrate20g | 7% |
Dietary Fiber1g | 3% |
Total Sugars19g | |
Protein3g | |
Vitamin C0mg | 1% |
Calcium90mg | 7% |
Iron0mg | 2% |
Potassium170mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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