It’s a minor adjustment to the cheese blintzes located on the website. Sour cream complements the blintzes for dipping.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/3 (13 ounce) jar chocolate-hazelnut spread (such as Nutella®)
- ½ (8 ounce) package mixed berry cream cheese, softened
- 1 tablespoon milk
- 2 teaspoons vanilla extract
- ½ cup butter, melted
- 1 cup white sugar
- 2 tablespoons ground cinnamon
- 1 loaf sliced white bread, crusts removed
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix cream cheese, chocolate-hazelnut spread, berry cream cheese, milk, and vanilla extract together in a bowl.
Step 3
Pour melted butter into a shallow bowl.
Step 4
Combine sugar and cinnamon in a separate shallow bowl.
Step 5
Flatten bread slices out on a work surface. Spread cream cheese mixture over each slice. Roll up each slice. Dip rolls in melted butter; coat with cinnamon sugar. Arrange seam-side down in a baking dish.
Step 6
Bake in the preheated oven until lightly golden, 15 to 20 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 573 | |
% Daily Value * | |
Total Fat31g | 40% |
Saturated Fat16g | 82% |
Cholesterol75mg | 25% |
Sodium619mg | 27% |
Total Carbohydrate68g | 25% |
Dietary Fiber2g | 8% |
Total Sugars38g | |
Protein8g | |
Vitamin C0mg | 1% |
Calcium140mg | 11% |
Iron3mg | 14% |
Potassium106mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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