Chocolate Peanut Butter Iced Coffee

Chocolate Peanut Butter Iced Coffee

Super easy iced coffee that can be made with items you most likely have.

Prep Time:
5 mins
Additional Time:
60 mins
Total Time:
1 hr 5 mins
Yield:
1 drink
Servings:
1

Ingredients

  • 1 cup brewed coffee
  • ½ cup soy milk
  • 2 tablespoons chocolate syrup
  • 1 tablespoon peanut butter
  • 1 teaspoon vanilla extract
  • 1 packet granular no-calorie sucralose sweetener (such as Splenda®)

Directions

Step 1
Pour coffee into an ice cube tray; freeze until coffee ice cubes form, 1 to 2 hours.

Step 2
Combine coffee ice cubes, soy milk, chocolate syrup, peanut butter, vanilla extract, and no-calorie sweetener in a blender. Cover and blend until frothy.

Nutrition Facts (per serving)

284
Calories
11g
Fat
37g
Carbs
9g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 284
% Daily Value *
Total Fat11g 14%
Saturated Fat2g 11%
Sodium169mg 7%
Total Carbohydrate37g 13%
Dietary Fiber3g 10%
Total Sugars26g
Protein9g
Vitamin C0mg 1%
Calcium48mg 4%
Iron2mg 11%
Potassium456mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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