These chocolate pancakes with chocolate chips are sweet and slightly gooey. Serve warm with fresh fruit and a dusting of powdered sugar.
Ingredients
- 1 ¼ cups milk
- 2 large eggs, at room temperature
- ½ teaspoon vanilla
- 2 tablespoons melted butter
- 1 ¼ cups all-purpose flour
- ¼ cup unsweetened cocoa powder
- 3 tablespoons white sugar
- ¼ teaspoon salt
- ½ cup semisweet chocolate chips
- cooking spray
Directions
Step 1
Whisk milk, eggs, and vanilla together in a bowl. Stir in melted butter.
Step 2
Whisk flour, cocoa powder, sugar, and salt together in a separate bowl. Pour in wet ingredients and mix until just combined. Stir in chocolate chips.
Step 3
Spray a large skillet with cooking spray and heat over medium-high heat. Working in batches, pour 1/4 cup batter into the hot skillet for each pancake. Cook until bubbles form and pop in the center of each pancake, 2 to 3 minutes. Flip and cook until golden brown on the other side, about 1 minute.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 418 | |
% Daily Value * | |
Total Fat17g | 22% |
Saturated Fat10g | 48% |
Cholesterol114mg | 38% |
Sodium257mg | 11% |
Total Carbohydrate59g | 22% |
Dietary Fiber4g | 15% |
Total Sugars25g | |
Protein12g | |
Vitamin C0mg | 1% |
Calcium124mg | 10% |
Iron4mg | 21% |
Potassium351mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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