My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.
Ingredients
- 3 cups all-purpose flour
- 1 ½ teaspoons baking soda
- 1 ½ cups white sugar
- 1 ½ cups mayonnaise
- 1/3 cup unsweetened cocoa powder
- 1 ½ cups water
- 2 ¼ teaspoons baking powder
- 1 ½ teaspoons vanilla extract
Directions
Step 1
Preheat oven to 350 degrees (175 degrees C). Lightly grease two 9 inch layer pans.
Step 2
Mix flour, baking soda, baking powder, cocoa, and sugar into a large bowl. Stir in mayonnaise. Gradually add water and vanilla and blend until smooth. Pour batter into prepared pans.
Step 3
Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool, remove from pans, and frost with your favorite chocolate frosting.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 208 | |
% Daily Value * | |
Total Fat11g | 14% |
Saturated Fat2g | 9% |
Cholesterol5mg | 2% |
Sodium204mg | 9% |
Total Carbohydrate26g | 9% |
Dietary Fiber1g | 3% |
Total Sugars13g | |
Protein2g | |
Calcium31mg | 2% |
Iron1mg | 6% |
Potassium38mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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