This recipe is so easy to make, and yields delicious chocolaty cookies.
Ingredients
- 1 (18.25 ounce) package devil's food cake mix
- 2 eggs
- ½ cup vegetable oil
- 1 cup semi-sweet chocolate chips
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
Step 2
In a medium bowl, stir together the cake mix, eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut sized balls. Place the cookies 2 inches apart on the cookie sheet.
Step 3
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 173 | |
% Daily Value * | |
Total Fat11g | 13% |
Saturated Fat3g | 14% |
Cholesterol18mg | 6% |
Sodium184mg | 8% |
Total Carbohydrate20g | 7% |
Dietary Fiber1g | 3% |
Total Sugars12g | |
Protein2g | |
Calcium37mg | 3% |
Iron1mg | 7% |
Potassium102mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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