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Easy and yummy. Great for parties.
Ingredients
- 2 cups semisweet chocolate chips
- 10 large marshmallows
Directions
Step 1
Melt the chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval. Do not overheat or chocolate will scorch.
Step 2
Dip the marshmallows in chocolate using a toothpick or fork to hold them. Place on waxed paper or aluminum foil, and freeze. Let marshmallows sit at room temperature for 5 minutes before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 184 | |
| % Daily Value * | |
| Total Fat10g | 13% |
| Saturated Fat6g | 30% |
| Sodium10mg | 0% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber2g | 7% |
| Total Sugars23g | |
| Protein2g | |
| Calcium11mg | 1% |
| Iron1mg | 6% |
| Potassium123mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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