Delicious chocolate chip Bundt® cake using dark and white chocolate chips! Definitely a keeper.
Ingredients
- 2 cups white sugar
- 1 cup margarine
- 4 large eggs
- 2 cups sour cream
- 3 teaspoons vanilla extract
- 4 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 2/3 cup cocoa powder
- ¾ cup white chocolate chips
- ¾ cup dark chocolate chips
Directions
Step 1
Preheat the oven to 300 degrees F (150 degrees C). Grease and flour a 12-cup fluted tube pan (such as Bundt®).
Step 2
Whip sugar and margarine together in a large bowl with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating briefly after each addition. Mix in sour cream and vanilla extract.
Step 3
Sift flour, baking soda, and baking powder together in a separate bowl. Add flour mixture in 4 batches, beating batter thoroughly after each addition.
Step 4
Remove about 2 1/2 cups batter to a small bowl and add cocoa powder. Stir until dark in color. Stir in white chocolate chips.
Step 5
Stir dark chocolate chips into the light-colored batter. Layer the 2 batters, starting with the light-colored batter, into the prepared Bundt® pan.
Step 6
Bake in the preheated oven until the top is golden brown and a knife inserted into the center comes out clean, about 1 hour 20 minutes. Cool on a wire rack for 20 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 14 | |
Calories 556 | |
% Daily Value * | |
Total Fat28g | 36% |
Saturated Fat11g | 54% |
Cholesterol70mg | 23% |
Sodium451mg | 20% |
Total Carbohydrate72g | 26% |
Dietary Fiber2g | 8% |
Total Sugars35g | |
Protein9g | |
Vitamin C0mg | 2% |
Calcium129mg | 10% |
Iron3mg | 16% |
Potassium243mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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