This is a different kind of bread that the entire family can enjoy anytime of the day. It has plenty of chocolate chips and just a hint of cinnamon.
Ingredients
- ¼ cup water
- 1 cup milk
- 1 egg
- 3 cups bread flour
- 3 tablespoons brown sugar
- 2 tablespoons white sugar
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 ½ teaspoons active dry yeast
- 2 tablespoons margarine, softened
- ¾ cup semisweet chocolate chips
Directions
Step 1
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select 'Mix Bread' cycle or the setting that allows ingredients such as seeds or fruit to be folded into the dough; press Start. Add the chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished. Remove loaf from pan to cool when bake cycle finishes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 15 | |
Calories 172 | |
% Daily Value * | |
Total Fat5g | 7% |
Saturated Fat2g | 11% |
Cholesterol14mg | 5% |
Sodium189mg | 8% |
Total Carbohydrate28g | 10% |
Dietary Fiber1g | 4% |
Total Sugars10g | |
Protein4g | |
Calcium32mg | 2% |
Iron2mg | 8% |
Potassium97mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this