Chocolate Chip Belgian Waffles

Chocolate Chip Belgian Waffles

The fluffiest Belgian waffles with melty chocolate chips on the inside.

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Yield:
3 servings
Servings:
3

Ingredients

  • 1 large egg
  • 1 cup all-purpose flour
  • 7 fluid ounces milk
  • 1/3 cup chocolate chips
  • ¼ cup vegetable oil
  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon vanilla extract
  • 1/8 teaspoon salt
  • nonstick cooking spray

Directions

Step 1
Beat egg in a large bowl with a hand mixer until fluffy. Add flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt; mix just until smooth.

Step 2
Spray a Belgian waffle iron with cooking spray and preheat according to manufacturer's instructions.

Step 3
Pour about 3/4 cup batter onto the hot waffle iron and cook until golden brown. Repeat with remaining batter. Serve hot.

Nutrition Facts (per serving)

480
Calories
27g
Fat
52g
Carbs
10g
Protein
Nutrition Facts
Servings Per Recipe 3
Calories 480
% Daily Value *
Total Fat27g 35%
Saturated Fat8g 38%
Cholesterol68mg 23%
Sodium477mg 21%
Total Carbohydrate52g 19%
Dietary Fiber2g 8%
Total Sugars18g
Protein10g
Vitamin C0mg 1%
Calcium285mg 22%
Iron3mg 18%
Potassium243mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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