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Spicy cinnamon and chocolate chai tea is a great warm drink for those cold winter nights!
Ingredients
- ¼ cup water
- 1 black tea bag
- 3 tablespoons white sugar
- 2 tablespoons unsweetened cocoa powder, preferably Dutch-process
- 2 cups milk
- 1 teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- sweetened whipped cream
- 2 (3 inch) cinnamon sticks
Directions
Step 1
Bring water to a boil in a small saucepan. Add tea bag, cover, and remove from the heat. Let stand for 3 to 5 minutes.
Step 2
Remove tea bag and stir in sugar and cocoa. Return to the stove over medium heat and bring just to a boil. Mix in milk, vanilla, cinnamon, and nutmeg. Heat through but do not boil. Pour into mugs, then top with whipped cream and garnish with cinnamon sticks.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 232 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat4g | 20% |
| Cholesterol21mg | 7% |
| Sodium104mg | 5% |
| Total Carbohydrate38g | 14% |
| Dietary Fiber4g | 16% |
| Total Sugars31g | |
| Protein9g | |
| Vitamin C1mg | 4% |
| Calcium342mg | 26% |
| Iron1mg | 7% |
| Potassium489mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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