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Easy chili recipe for a large number of people.
Ingredients
- 2 (29 ounce) cans tomato sauce
- 2 (28 ounce) cans peeled and diced tomatoes
- 2 cups diced onion
- 1 tablespoon Italian seasoning
- 1 pound bacon, diced
- 2 pounds spicy sausage
- 3 pounds lean ground beef
- 1 (32 ounce) bottle hickory smoke barbeque sauce
- ½ cup chili powder
- 4 (15.25 ounce) cans kidney beans, undrained
- 2 (1 ounce) squares unsweetened chocolate, chopped
Directions
Step 1
In a large pot or Dutch oven over medium heat, combine tomato sauce, tomatoes, onion and Italian seasoning.
Step 2
In a large skillet over medium heat, cook bacon until slightly crisp. Drain and stir into the pot.
Step 3
In the same skillet over medium heat, cook sausage until brown. Drain and stir into the pot.
Step 4
In the same skillet over medium heat, cook the beef until brown. Drain and stir into the pot.
Step 5
Stir the barbeque sauce and chili powder into the pot; taste and adjust seasonings. Stir in the kidney beans and chocolate and simmer until flavors are well blended. Serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 20 | |
| Calories 508 | |
| % Daily Value * | |
| Total Fat26g | 34% |
| Saturated Fat9g | 46% |
| Cholesterol75mg | 25% |
| Sodium2080mg | 90% |
| Total Carbohydrate44g | 16% |
| Dietary Fiber9g | 32% |
| Total Sugars22g | |
| Protein28g | |
| Vitamin C15mg | 76% |
| Calcium97mg | 7% |
| Iron6mg | 36% |
| Potassium782mg | 17% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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