Chicken, Stuffing and Green Bean Casserole

Chicken, Stuffing and Green Bean Casserole

This is my family’s favorite recipe. My mom gave it to me and it’s terrific!

Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 2 cups cooked, cubed chicken breast meat
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (14.5 ounce) can green beans, drained
  • salt and pepper to taste
  • 1 (12 ounce) package unseasoned dry bread stuffing mix
  • 1 cup shredded Cheddar cheese

Directions

Step 1
In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside. Prepare stuffing according to package directions.

Step 2
Preheat oven to 375 degrees F (190 degrees C).

Step 3
Spoon chicken mixture into a 9×13 inch baking dish, top with prepared stuffing and sprinkle with cheese.

Step 4
Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese.

Nutrition Facts (per serving)

426
Calories
13g
Fat
49g
Carbs
27g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 426
% Daily Value *
Total Fat13g 16%
Saturated Fat6g 29%
Cholesterol64mg 21%
Sodium1567mg 68%
Total Carbohydrate49g 18%
Dietary Fiber3g 10%
Total Sugars6g
Protein27g
Vitamin C1mg 4%
Calcium216mg 17%
Iron4mg 21%
Potassium301mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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