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This chicken salad is easy, quick, and delicious! Make it ahead of time to use as needed. Presto, chicken salad-o!
Ingredients
- 6 cooked chicken breast halves
- 1 cup mayonnaise, or to taste
- 1 cup chopped celery
- 1 teaspoon salt-free herb and spice blend
Directions
Step 1
Dice chicken and place into a large bowl.
Step 2
Add mayonnaise, celery, and spice blend; mix until well combined. Use more or less mayonnaise, depending on your preference.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 352 | |
| % Daily Value * | |
| Total Fat28g | 36% |
| Saturated Fat5g | 25% |
| Cholesterol72mg | 24% |
| Sodium219mg | 10% |
| Total Carbohydrate1g | 0% |
| Dietary Fiber0g | 1% |
| Total Sugars1g | |
| Protein23g | |
| Vitamin C1mg | 3% |
| Calcium22mg | 2% |
| Iron1mg | 4% |
| Potassium491mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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