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Also delicious with sliced grilled chicken!
Ingredients
- 1 tablespoon I Can't Believe It's Not Butter!® Spread
- 1 ½ pounds boneless, skinless chicken breasts, cut into strips
- 1 (16 ounce) jar Ragu® Classic Alfredo Sauce
- 1 (12 ounce) package frozen broccoli florets, thawed
- 1 (12 ounce) package fettuccine, cooked
Directions
Step 1
Melt Spread in large nonstick skillet over medium-high heat and cook chicken, in batches if necessary, stirring occasionally, until chicken is thoroughly cooked. Remove chicken and set aside.
Step 2
Stir Sauce and broccoli into same skillet. Bring to a boil over medium-high heat. Reduce heat to low and simmer covered, stirring occasionally, until broccoli is heated through, about 5 minutes. Stir in chicken and cook, stirring occasionally, until heated through, about 2 minutes. Serve over hot fettuccine and sprinkle, if desired, with grated Parmesan cheese.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 484 | |
| % Daily Value * | |
| Total Fat18g | 23% |
| Saturated Fat6g | 28% |
| Cholesterol96mg | 32% |
| Sodium513mg | 22% |
| Total Carbohydrate46g | 17% |
| Dietary Fiber4g | 14% |
| Total Sugars3g | |
| Protein32g | |
| Vitamin C32mg | 158% |
| Calcium53mg | 4% |
| Iron3mg | 16% |
| Potassium367mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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