These are fabulous chocolate-chocolate chip cookies. This recipe is always requested at Christmas by friends and family!
Ingredients
- 2 cups white sugar
- 1 ¼ cups butter, softened
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups semisweet chocolate chips
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Cream together sugar and butter in a large bowl until light and fluffy. Beat in eggs one at a time, then stir in vanilla. Sift together flour, cocoa, baking soda, and salt; stir into creamed mixture. Mix in chocolate chips.
Step 3
Drop spoonfuls of dough onto ungreased cookie sheets.
Step 4
Bake in the preheated oven for 8 to 9 minutes. Cookies will be soft.
Step 5
Cool slightly on cookie sheet; remove from sheet onto a wire rack to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 48 | |
Calories 134 | |
% Daily Value * | |
Total Fat7g | 9% |
Saturated Fat5g | 23% |
Cholesterol21mg | 7% |
Sodium89mg | 4% |
Total Carbohydrate18g | 6% |
Dietary Fiber1g | 4% |
Total Sugars12g | |
Protein1g | |
Calcium7mg | 1% |
Iron1mg | 4% |
Potassium56mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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