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My family loves this cheesy shrimp dip. It is creamy and cheesy with little touch of spicy. I serve it with tortilla chips. Enjoy!
Ingredients
- 1 (8 ounce) package cream cheese, softened
- ¾ cup shredded sharp Cheddar cheese, divided
- 1 tablespoon mayonnaise
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon hot sauce
- 1 teaspoon dried chives
- 1 teaspoon grated Parmesan cheese
- 8 ounces cooked and peeled baby shrimp
Directions
Step 1
Preheat the oven to 450 degrees F (230 degrees C).
Step 2
Mix cream cheese, 1/2 cup Cheddar cheese, mayonnaise, paprika, garlic powder, hot sauce, chives, and Parmesan cheese together in a bowl. Stir in shrimp. Pour into an 8×8-inch baking dish and top with remaining Cheddar cheese.
Step 3
Bake in the preheated oven until bubbly, about 10 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 193 | |
| % Daily Value * | |
| Total Fat16g | 20% |
| Saturated Fat9g | 46% |
| Cholesterol100mg | 33% |
| Sodium255mg | 11% |
| Total Carbohydrate1g | 1% |
| Dietary Fiber0g | 0% |
| Total Sugars0g | |
| Protein11g | |
| Vitamin C1mg | 7% |
| Calcium131mg | 10% |
| Iron1mg | 8% |
| Potassium109mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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