These cheesecake-stuffed strawberries are bursting with fresh flavors.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- ½ cup confectioners' sugar
- ½ teaspoon vanilla extract
- 1 pint fresh strawberries, hulled and cored
- 3 graham crackers, crushed, or as needed
Directions
Step 1
Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealable bag with a corner snipped.
Step 2
Fill cavities of cored strawberries with the cream cheese mixture. Dip-filled side of strawberries in the crushed graham crackers to coat.
Tips
For variation: Melt about 1/2 cup chocolate chips in a double boiler and drizzle over stuffed strawberries.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 62 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat3g | 13% |
Cholesterol12mg | 4% |
Sodium40mg | 2% |
Total Carbohydrate6g | 2% |
Dietary Fiber0g | 1% |
Total Sugars4g | |
Protein1g | |
Vitamin C11mg | 53% |
Calcium12mg | 1% |
Iron0mg | 1% |
Potassium42mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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