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A simple recipe for this traditional Passover staple. I always make a great deal extra to munch on for days! Mixture will turn the appropriate shade of brown to look like the mortar which it represents. You can substitute sugar for the honey, if desired.
Ingredients
- 2 Granny Smith apples, peeled and coarsely grated
- 1 cup walnuts, finely ground
- 2 tablespoons grape juice
- 2 teaspoons honey
- 1 teaspoon ground cinnamon
Directions
Step 1
Mix apples, walnuts, grape juice, honey, and cinnamon together in a bowl. Cover the bowl with plastic wrap and refrigerate until chilled, 8 hours to overnight.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 98 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat1g | 4% |
| Sodium1mg | 0% |
| Total Carbohydrate7g | 3% |
| Dietary Fiber2g | 5% |
| Total Sugars5g | |
| Protein2g | |
| Vitamin C2mg | 8% |
| Calcium16mg | 1% |
| Iron0mg | 2% |
| Potassium89mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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