This is a hearty sweet rice (malagkit) with chocolate dish great for snacks.
Ingredients
- 1 cup glutinous sweet rice
- 2 cups light coconut milk
- ½ cup cocoa powder
- 1 cup white sugar
- 1 teaspoon salt
- 1 cup thick coconut milk
Directions
Step 1
Combine the sweet rice and light coconut milk in a pot; bring to a boil for 10 minutes, while stirring occasionally to keep the rice from sticking to the bottom of the pot.
Step 2
Stir the cocoa powder, sugar, and salt into the rice; reduce heat to low, cover, and continue cooking, stirring occasionally, until the rice is tender, about 10 minutes more. Add the thick coconut milk to the mixture and stir to combine. Serve hot.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 428 | |
% Daily Value * | |
Total Fat25g | 32% |
Saturated Fat22g | 110% |
Sodium407mg | 18% |
Total Carbohydrate53g | 19% |
Dietary Fiber4g | 15% |
Total Sugars34g | |
Protein5g | |
Vitamin C1mg | 6% |
Calcium31mg | 2% |
Iron5mg | 27% |
Potassium365mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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