It’s sunny out and the family is home; why not whip out this recipe and make the family happy? Fast, easy, tasty, and sweet with a kick of spice.
Ingredients
- 1 ¾ cups white sugar
- 1 cup butter, softened
- 2 eggs
- 2 tablespoons chai concentrate
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 4 teaspoons ground cinnamon
- 3 tablespoons white sugar
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Beat 1 3/4 cups sugar, butter, eggs, and chai concentrate together in a bowl until light and fluffy. Whisk flour, baking soda, and salt together in another bowl. Stir flour mixture into butter mixture until dough is combined.
Step 3
Whisk 3 tablespoons sugar and cinnamon together in a small bowl.
Step 4
Form dough into 1-inch balls and roll each ball in cinnamon sugar to coat; place 2-inches apart on baking sheets.
Step 5
Bake cookies in the preheated oven until golden, about 10 minutes. Cool on wire racks.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 191 | |
% Daily Value * | |
Total Fat8g | 11% |
Saturated Fat5g | 25% |
Cholesterol36mg | 12% |
Sodium137mg | 6% |
Total Carbohydrate28g | 10% |
Dietary Fiber1g | 2% |
Total Sugars16g | |
Protein2g | |
Calcium11mg | 1% |
Iron1mg | 4% |
Potassium25mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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