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This low-carb chili made in a slow cooker is made with pork, bacon, green bell peppers, tomatoes, onion, and spices. It is perfect if you have a "keto caveman" within you.
Ingredients
- 2 pounds ground pork
- 8 thick slices bacon, chopped
- 1 (14.5 ounce) can diced tomatoes, drained
- 1 onion, chopped
- 3 small green bell peppers, chopped
- 1 (6 ounce) can tomato paste
- 1 (1.25 ounce) package chili seasoning (such as McCormick®)
- 1 pinch garlic powder, or more to taste
- 1 pinch onion powder, or more to taste
- salt and ground black pepper to taste
- 1 pinch ground cayenne pepper, or more to taste
Directions
Step 1
Place pork in a skillet over medium heat; season with salt and pepper. Cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer pork to a slow cooker.
Step 2
Place bacon in the hot skillet and cook over medium-high heat until evenly brown, about 10 minutes. Drain and discard grease. Transfer bacon to the slow cooker.
Step 3
Combine drained tomatoes, onion, green bell pepper, and tomato paste in the slow cooker. Add seasoning packet, garlic powder, onion powder, salt, pepper, and cayenne pepper; stir to combine.
Step 4
Cook on Low until flavors have combined, about 6 hours.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 357 | |
| % Daily Value * | |
| Total Fat22g | 28% |
| Saturated Fat8g | 39% |
| Cholesterol87mg | 29% |
| Sodium1031mg | 45% |
| Total Carbohydrate12g | 4% |
| Dietary Fiber3g | 10% |
| Total Sugars7g | |
| Protein27g | |
| Vitamin C33mg | 167% |
| Calcium53mg | 4% |
| Iron3mg | 19% |
| Potassium725mg | 15% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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