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The three cheeses will give this recipe a wonderful taste your cheese lovers, and those who are not, will love it too.
Ingredients
- 2 cups heavy whipping cream
- 2 cups shredded mozzarella cheese
- 2 cups freshly grated Parmesan cheese
- 1 cup freshly grated Asiago cheese
- salt and ground black pepper to taste
- 1 head cauliflower, broken into florets
Directions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Combine cream, mozzarella cheese, Parmesan cheese, Asiago cheese, salt, and pepper together in a bowl. Scoop 1 cup of cheese mixture in bottom of a baking dish. Layer cauliflower into baking dish; cover with remaining cheese mixture.
Step 3
Bake in preheated oven until cauliflower is easily pierced with a fork, 20 to 30 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 573 | |
| % Daily Value * | |
| Total Fat48g | 62% |
| Saturated Fat30g | 150% |
| Cholesterol172mg | 57% |
| Sodium944mg | 41% |
| Total Carbohydrate9g | 3% |
| Dietary Fiber2g | 9% |
| Total Sugars3g | |
| Protein27g | |
| Vitamin C45mg | 225% |
| Calcium792mg | 61% |
| Iron1mg | 4% |
| Potassium415mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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