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A simple and tasty non-dairy alternative for Caesar dressing.
Prep Time:
5 mins
Total Time:
5 mins
Yield:
1 cup
Servings:
8
Ingredients
- 1 cup mayonnaise
- ¼ cup apple cider vinegar
- 1 teaspoon oil-packed minced garlic
- ¼ teaspoon salt
Directions
Step 1
Place mayonnaise, vinegar, garlic, and salt in a blender; blend until smooth.
Nutrition Facts (per serving)
201
Calories
22g
Fat
1g
Carbs
0g
Protein
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 201 | |
| % Daily Value * | |
| Total Fat22g | 28% |
| Saturated Fat3g | 17% |
| Cholesterol10mg | 3% |
| Sodium229mg | 10% |
| Total Carbohydrate1g | 0% |
| Total Sugars0g | |
| Protein0g | |
| Calcium3mg | 0% |
| Iron0mg | 1% |
| Potassium9mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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