A delicious dip for all to enjoy! Use as dip for fruit, pretzels, or small pieces of angel food cake.
Ingredients
- ½ cup Mott's® Natural Applesauce
- 1 cup light brown sugar
- ¼ cup heavy cream
- 1 tablespoon unsalted butter
- ¼ teaspoon kosher salt
- ½ teaspoon vanilla
Directions
Step 1
In medium saucepan, heat ingredients over medium heat.
Step 2
Cook until mixture thickens, about 10 minutes.
Step 3
Transfer to a small bowl and let cool 15 minutes before using. Use as dip for fruit, pretzels, or small pieces of angel food cake.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 151 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat3g | 13% |
Cholesterol14mg | 5% |
Sodium71mg | 3% |
Total Carbohydrate29g | 11% |
Dietary Fiber0g | 1% |
Total Sugars29g | |
Protein0g | |
Calcium28mg | 2% |
Iron0mg | 1% |
Potassium43mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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