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This is a good pie for BBQ’s or picnics. Someone’s always asking me what is in this pie.
Ingredients
- ½ cup butter
- 2 cups white sugar
- 3 tablespoons all-purpose flour
- 3 eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1 recipe pastry for a 9 inch single crust pie
- 2 tablespoons molasses
Directions
Step 1
In a large bowl, cream butter until light and fluffy. Gradually add sugar, and beat well. Beat in the eggs. Add flour, buttermilk, and vanilla; beat until smooth
Step 2
Pour filling into pie shell, and bake at 400 degrees F (205 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C); bake for an additional 45 minutes, or until set.
Step 3
Cool at room temperature, then chill. When serving, drizzle individual servings of pie with molasses for that unbeatable combination of flavors!
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 475 | |
| % Daily Value * | |
| Total Fat21g | 27% |
| Saturated Fat10g | 50% |
| Cholesterol102mg | 34% |
| Sodium259mg | 11% |
| Total Carbohydrate68g | 25% |
| Dietary Fiber1g | 3% |
| Total Sugars55g | |
| Protein5g | |
| Vitamin C0mg | 2% |
| Calcium62mg | 5% |
| Iron1mg | 8% |
| Potassium167mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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