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Tastes like the real thing but is a lot less time consuming!
Ingredients
- ½ cup butter
- 2 tablespoons confectioners' sugar
- 1 ¼ cups all-purpose flour
- 1 ½ cups packed brown sugar
- ¼ cup butter, melted
- 2 eggs, beaten
- 1 tablespoon distilled white vinegar
- 1 teaspoon vanilla extract
- 1 cup raisins
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
To Make Base: In a small mixer bowl, cream together 1/2 cup butter or margarine and confectioners' sugar. Blend in flour. Pat into 9X9 inch square pan. Bake in preheated oven for 5 minutes.
Step 3
To Make Filling: In a large bowl combine brown sugar, melted butter or margarine, beaten eggs, vinegar, vanilla, and raisins. Pour over base and bake in preheated oven for 35 to 40 minutes, until set.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 308 | |
| % Daily Value * | |
| Total Fat13g | 16% |
| Saturated Fat8g | 38% |
| Cholesterol62mg | 21% |
| Sodium103mg | 4% |
| Total Carbohydrate48g | 17% |
| Dietary Fiber1g | 3% |
| Total Sugars35g | |
| Protein3g | |
| Vitamin C0mg | 2% |
| Calcium39mg | 3% |
| Iron1mg | 7% |
| Potassium156mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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