Great low-calorie meal perfect for lunch or a quick snack. Garnish tacos with lettuce, tomatoes, black olives, cilantro, or garnish of choice.
Ingredients
- 4 ounces grilled chicken, chopped
- ½ teaspoon chili powder
- ½ teaspoon ground cumin
- ½ teaspoon garlic powder
- 3 white corn taco shells
- ¼ cup hot Buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce)
- ¼ cup crumbled blue cheese
Directions
Step 1
Place chicken in a bowl and season with chili powder, cumin, and garlic powder. Spoon chicken into taco shells. Pour Buffalo wing sauce over seasoned chicken and top with blue cheese.
Cook’s Note:
Soft tacos can replace the taco shells, if desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 3 | |
Calories 203 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat4g | 18% |
Cholesterol36mg | 12% |
Sodium797mg | 35% |
Total Carbohydrate14g | 5% |
Dietary Fiber1g | 3% |
Total Sugars0g | |
Protein15g | |
Vitamin C0mg | 2% |
Calcium84mg | 6% |
Iron1mg | 6% |
Potassium149mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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