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This is my family’s favorite dessert, whether we are at home or camping! This is especially yummy when served warm with vanilla ice cream. White cake mix works as well as yellow.
Ingredients
- 3 ¾ cups cherry pie filling
- 1 package yellow cake mix
- ½ cup brown sugar
- ½ cup butter, cut in small pieces
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Line the inside of a Dutch oven with aluminum foil.
Step 2
Spread cherry pie filling in an even layer into the bottom of the Dutch oven. Sprinkle cake mix over the pie filling; top with a layer of brown sugar. Dot the top with butter pieces. Put lid on the Dutch oven.
Step 3
Bake in preheated oven until the top is golden brown, 45 to 90 minutes.
Cook’s Note:
If making this while camping, cook by putting Dutch oven atop hot charcoals and putting some hot coals on the lid of the oven.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 388 | |
| % Daily Value * | |
| Total Fat13g | 16% |
| Saturated Fat6g | 28% |
| Cholesterol21mg | 7% |
| Sodium359mg | 16% |
| Total Carbohydrate67g | 24% |
| Dietary Fiber1g | 4% |
| Total Sugars28g | |
| Protein2g | |
| Vitamin C3mg | 16% |
| Calcium78mg | 6% |
| Iron1mg | 5% |
| Potassium139mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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