Bread Machine Sugar-Free Bread

Bread Machine Sugar-Free Bread

Whole wheat bread with no added sugar, low salt and low fat too!

Prep Time:
15 mins
Cook Time:
60 mins
Total Time:
1 hr 15 mins
Yield:
1 – 1 1/2 pound loaf
Servings:
15

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 cup skim milk, luke warm
  • 2 tablespoons warm water (110 degrees F/45 degrees C)
  • ½ teaspoon salt
  • 2 cups all-purpose flour
  • 1 ¼ cups whole wheat flour
  • 1 tablespoon olive oil

Directions

Step 1
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select lightest setting; press Start.

Nutrition Facts (per serving)

110
Calories
1g
Fat
21g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 15
Calories 110
% Daily Value *
Total Fat1g 2%
Saturated Fat0g 1%
Cholesterol0mg 0%
Sodium86mg 4%
Total Carbohydrate21g 8%
Dietary Fiber2g 6%
Total Sugars1g
Protein4g
Calcium27mg 2%
Iron1mg 7%
Potassium93mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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