Bread Machine Pumpernickel Bread

Bread Machine Pumpernickel Bread

This is a hearty, good-tasting bread. Just put all the ingredients in the bread machine and walk away.

Prep Time:
10 mins
Cook Time:
3 hrs 45 mins
Total Time:
3 hrs 55 mins
Yield:
1 (1-1/2 pound) loaf
Servings:
12

Ingredients

  • 1 1/8 cups warm water
  • 1 ½ tablespoons vegetable oil
  • 1/3 cup molasses
  • 3 tablespoons cocoa
  • 1 tablespoon caraway seed (Optional)
  • 1 ½ teaspoons salt
  • 1 ½ cups bread flour
  • 1 cup rye flour
  • 1 cup whole wheat flour
  • 1 ½ tablespoons vital wheat gluten (Optional)
  • 2 ½ teaspoons bread machine yeast

Directions

Step 1
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic cycle; press Start.

Nutrition Facts (per serving)

119
Calories
2g
Fat
22g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 119
% Daily Value *
Total Fat2g 3%
Saturated Fat0g 2%
Sodium295mg 13%
Total Carbohydrate22g 8%
Dietary Fiber3g 11%
Total Sugars5g
Protein3g
Vitamin C0mg 1%
Calcium29mg 2%
Iron2mg 9%
Potassium291mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating