Bread machine panettone that’s perfect for Christmas. I have made it many times successfully, you will love it.
Ingredients
- ¾ cup warm water
- ¼ cup butter
- 2 eggs
- 1 ½ teaspoons vanilla extract
- 3 ¼ cups bread flour
- 2 tablespoons white sugar
- 2 tablespoons dry milk powder
- 1 ½ teaspoons salt
- 2 teaspoons bread machine yeast
- ½ cup chopped dried mixed fruit
Directions
Step 1
Place all of the ingredients except for the mixed fruit into the pan of your bread machine in order directed by manufacturer. Select Sweet or Basic/White bread cycle, and use the Medium or Light crust color. Do not use the delay cycles. Add the fruit 5 to 10 minutes before the last kneading cycle ends, or when the raisin or nut signal starts.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 93 | |
% Daily Value * | |
Total Fat6g | 7% |
Saturated Fat3g | 16% |
Cholesterol50mg | 17% |
Sodium405mg | 18% |
Total Carbohydrate9g | 3% |
Dietary Fiber0g | 1% |
Total Sugars3g | |
Protein2g | |
Vitamin C0mg | 2% |
Calcium29mg | 2% |
Iron1mg | 3% |
Potassium120mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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