Bread Machine Challah I

Bread Machine Challah I

Easy recipe for challah or egg bread using a bread machine. I use the light setting on my bread machine.

Prep Time:
5 mins
Cook Time:
3 hrs
Total Time:
3 hrs 5 mins
Yield:
1 1 1/2-pound loaf
Servings:
12

Ingredients

  • ¾ cup milk
  • 2 eggs
  • 3 tablespoons margarine
  • 3 cups bread flour
  • ¼ cup white sugar
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons active dry yeast

Directions

Step 1
Add ingredients to the pan of the bread machine in the order suggested by the manufacturer.

Step 2
Select Basic Bread and Light Crust settings. Start.

Nutrition Facts (per serving)

184
Calories
4g
Fat
30g
Carbs
6g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 184
% Daily Value *
Total Fat4g 6%
Saturated Fat1g 5%
Cholesterol32mg 11%
Sodium341mg 15%
Total Carbohydrate30g 11%
Dietary Fiber1g 3%
Total Sugars5g
Protein6g
Calcium29mg 2%
Iron2mg 10%
Potassium80mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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